The Cambrian Heights Community held its first Cooking Class in the Hall’s newly completed commercial kitchen on Saturday evening March 9. The Event was sold out with 21 participants attending. Chef Don Turnbull prepared a full course dining experience with broccoli soup, Caesar salad, roast pork, pork schnitzel, baby potatoes and carrots. For dessert crepes were prepared with strawberry topping. The meal, prepared and cooked by Chef Don, was accompanied by instructions, stories and kitchen tips for all to learn and enjoy. Detailed recipes were handed out and many notes were taken. Glasses of wine were provided to accompany the food which was relished by all participants. The three hours ended with spontaneous applause and urging for additional cooking classes in the future.
Pictures of the event and food are shown below:
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